| |
Open-Face Turkey Cheddar Melts
Prep Time: 10 min
Total Time: 13 min
Makes: 2 doz. or 24 servings, one topped cracker each
24 RITZ Crackers
24 slices OSCAR MAYER Deli Fresh Shaved Oven Roasted Turkey Breast
3 small plum tomatoes, cut into 8 thin slices each
6 oz. KRAFT Sharp Cheddar Cheese, cut into 24 slices
2 Tbsp. GREY POUPON Country Dijon Mustard
PREHEAT oven to 350°F. Place crackers on baking sheet; top with 1 slice each turkey, tomato and cheese.
BAKE 3 min. or until cheese begins to melt; top with mustard.
NUTRITION
INFORMATION
Nutrition (per serving)
Calories 60 Total fat 3.5g Saturated fat 1.5g Cholesterol 10mg Sodium 180mg Carbohydrate 3g Dietary fiber 0g Sugars 1g Protein 3g Vitamin A 4%DV Vitamin C 0%DV Calcium 6%DV Iron 0%DV
|