| |
Easy Southern Banana Pudding
Prep Time: 20 min
Total Time: 3 hrs 20 min
Makes: 14 servings, about 2/3 cup each
3 cups cold milk
2 pkg. (4-serving size each) JELL-O Vanilla Flavor Instant Pudding
30 NILLA Wafers
3 medium bananas, sliced
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. or until well blended. Let stand 5 min.
ARRANGE half of the wafers on bottom and up side of 2-qt. serving bowl; top with layers of half each of the banana slices and pudding. Repeat all layers. Cover with whipped topping.
REFRIGERATE 3 hours. Store leftover dessert in refrigerator.
NUTRITION
INFORMATION
Nutrition (per serving)
Calories 180 Total fat 6g Saturated fat 4g Cholesterol 5mg Sodium 260mg Carbohydrate 32g Dietary fiber 1g Sugars 23g Protein 3g Vitamin A 2%DV Vitamin C 4%DV Calcium 6%DV Iron 0%DV
|