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Recipes > Categories > Cakes/Pies/Cheesecakes > Pie Crusts > Classic Graham Cracker Crust
Classic Graham Cracker Crust

Prep Time: 10 min
Total Time: 20 min
Makes: 8 servings or 1 (9-inch) crust

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Ingredients:
8 whole HONEY MAID Honey Grahams, finely crushed (about 1-1/4 cups crumbs)
1/4 cup sugar
1/3 cup butter or margarine, melted
Preparation:
PREHEAT oven to 375°F. Mix all ingredients until well blended.
PRESS firmly onto bottom and up side of 9-inch pie plate.
BAKE 8 to 10 minutes or until lightly browned. Cool completely.
Nutrition Info
 Nutrition (per serving)
 Calories 160
 Total fat 9g
 Saturated fat 5g
 Cholesterol 20mg
 Sodium 170mg
 Carbohydrate 18g
 Dietary fiber 0g
 Sugars 10g
 Protein 1g
 Vitamin A 6%DV
 Vitamin C 0%DV
 Calcium 0%DV
 Iron 4%DV