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Sensible Snacking Recipes
Counting Carbs
Under 150 Calories
Reduced Fat
Just for Kids
Good Source of Calcium
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Chocolate Christmas Cherries
Prep Time:
30 min
Total Time:
2 hr min
Makes:
3 dozen cherries or 18 servings, 2 cherries each
Ingredients:
58
NILLA Wafers
, finely crushed (about 2 cups crumbs)
1/2
cup
powdered sugar
1/2
cup
chopped
PLANTERS Walnuts
1/4
cup
boiling
water
2
tsp.
MAXWELL HOUSE Instant Coffee
2
Tbsp.
margarine or butter
1
Tbsp.
corn syrup
36
maraschino cherries
with stems, well drained
1-1/2
pkg.
(12 squares)
BAKER'S Semi-Sweet Chocolate
, melted
Preparation:
MIX
crumbs, sugar and walnuts; set aside. Add boiling water to coffee granules in small bowl; stir until coffee is dissolved. Add margarine and corn syrup; stir until well blended. Add to crumb mixture; mix well.
SHAPE
about 1 rounded teaspoonful of the crumb mixture around each cherry, leaving stem of cherry uncoated. Place in shallow pan; cover. Refrigerate 1 hour.
DIP
cherries, 1 at a time, in chocolate, holding cherries by the stems and turning until completely coated. Place on wire rack set over sheet of wax paper to collect drippings. Refrigerate 30 min. or until firm. Store in refrigerator.
Nutrition
(per serving)
Calories
190
Total fat
10
g
Saturated fat
3.5
g
Cholesterol
0
mg
Sodium
65
mg
Carbohydrate
26
g
Dietary fiber
1
g
Sugars
19
g
Protein
2
g
Vitamin A
0
%DV
Vitamin C
0
%DV
Calcium
0
%DV
Iron
6
%DV